Helping Montreal Food Businesses Build Safer Operations

Whether you’re launching a new food manufacturing facility, preparing for a CFIA inspection, implementing a HACCP Plan, or seeking food safety certification, Arnika provides practical consulting services tailored to the needs of food businesses in Montreal and throughout Quebec.

Led by Reza Eslami, CEO & Co-Founder, with more than 25 years of food safety experience, we help manufacturers, processors, importers, distributors, retailers, and food service businesses strengthen compliance, improve food safety systems, and prepare for regulatory and third-party audits.

🔴 Book a Consultation

Food Safety Consulting Services in Montreal

Food Safety Consulting Services in Montreal

Arnika provides comprehensive food safety consulting services for businesses across Montreal and the surrounding region. Our services include:

HACCP Development

Preventive Control Plans (PCPs)

Good Manufacturing Practices (GMP)

SFCR Compliance

CFIA Inspection Preparation

Food Safety Training

Industries We Support in Montreal

We work with businesses across a wide range of food sectors, including:

  • Food Manufacturing
  • Meat Processing
  • Dairy
  • Seafood
  • Bakery
  • Beverage Production
  • Fresh Produce
  • Import & Export
  • Distribution
  • Warehousing
  • Food Service

Supporting Food Businesses Across Montreal

Montreal is one of Canada’s largest food manufacturing and processing hubs. Businesses operating in Quebec often need to comply with the Safe Food for Canadians Regulations (SFCR) for federally regulated activities and MAPAQ requirements for provincial operations.

Food businesses operating in Quebec often need to comply with CFIA requirements for federally regulated activities and MAPAQ requirements for provincial operations.

Our consultants help organizations navigate these regulatory requirements by developing Preventive Control Plans (PCPs), implementing HACCP systems, conducting internal food safety audits, and preparing businesses for regulatory inspections.

Why Choose Arnika?

✔ 25+ years of food safety expertise

✔ Practical HACCP and SFCR solutions

✔ National consulting with local support

✔ Virtual and on-site consulting

✔ Preparation for SQF, BRCGS, and FSSC 22000 certification

✔ Led by Reza Eslami

Frequently Asked Questions

Do you provide food safety consulting in Montreal?

Yes. Arnika supports food manufacturers, processors, distributors, importers, retailers, and food service businesses throughout Montreal and the surrounding region.

Can you help prepare for MAPAQ inspections?

Yes. We help businesses strengthen food safety management systems, prepare documentation, and implement preventive controls that support regulatory compliance throughout Quebec.

Do you provide HACCP training?

Yes. We provide customized HACCP and food safety training for employees, supervisors, and management.

Can Arnika help with CFIA inspections?

Yes. We conduct pre-inspection assessments, internal audits, and compliance reviews to help businesses prepare for CFIA inspections.

Do you support food safety certification?

Yes. We assist organizations preparing for HACCP, SQF, BRCGS, FSSC 22000, and other recognized food safety standards.

Ready to Strengthen Food Safety in Montreal?

Whether you’re implementing a HACCP Plan, preparing a Preventive Control Plan (PCP), improving SFCR compliance, or getting ready for food safety certification, Arnika can help.

🔴 Speak with a Food Safety Consultant