In today’s food industry, safety, quality, and regulatory compliance are non-negotiable. Businesses that adhere to globally recognized ...

is issued to individuals who have successfully completed a recognized food safety training course.

It ensures individuals and businesses follow proper food handling practices to maintain safety and hygiene.

The SQF certification is a globally recognized standard that helps food businesses demonstrate their commitment to safe, quality food.

It ensures staff are trained in safe food handling, hygiene, and preventing contamination.

It teaches individuals how to safely handle, prepare, store food and prevent food-borne illnesses.

GFSI & Certification